Cornbread Dressing

Ingredients:

2 cups cornbread crumbs

2 pieces white bread crumbs

1 can chicken noodle soup, mashed

1/2 teaspoon sage

1 onion (the size of an egg)

pepper to taste

1/3 stick of butter, melted

2 eggs

Mix well and bake at 350 degrees until brown (approx. 45 minutes)

Broccoli Casserole

Ingredients:

2 packages chopped, cooked broccoli

2 tablespoons butter

2 tablespoons grated onion

1 (10 oz) can cream of chicken soup

salt lightly

Combine above ingredients and put in casserole dish.

Mix together grated cheese and Ritz crackers and top broccoli.

Bake 300 degrees until bubbly

Squash Casserole

Ingredients:

2 cups cooked squash, mashed

1 cup milk

2 eggs, beaten

3 tablespoons chopped pimento

1 tablespoon grated onion

2 tablespoons parsley flakes

3 tablespoons melted butter

salt and pepper to taste

Mix together and top with:

1 cup grated cheese

1 cup crushed Ritz crackers

Bake in greased casserole dish for 30 minutes at 350 degrees

Gram's Sweet Potatoes

Ingredients:

3 cups cooked, mashed sweet potatoes

1 cup sugar

1/2 teaspoon salt

3 eggs

1/3 stick butter, melted

1/4 cup can milk

1 teaspoon vanilla

Mix above ingredients well and put in a glass baking dish

Topping:

1/2 cup brown sugar

1/3 cup all-purpose flour

1/3 cup butter, melted

1 cup chopped pecans

Mix together and top sweet potato mixture. Bake 350 degrees for 30 minutes

Sweet Green Bean Bundles

Ingredients:

2 (14.5 ounce) cans whole green beans, drained

11 ounces of bacon cut in halt

1/3 cup butter, melted

2/3 cup brown sugar

Preheat oven to 350 degrees. Grease a 9x13 inch baking dish.

Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.

Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.

Cover with foil and bake for 45 minutes

www.allrecipes.com (Mark Kames)

Roasted Vegetables

8 small red potatoes, quartered

1 small yellow squash, cut in 1-inch pieces

1 small zucchini, cut in 1-inch pieces

1 medium red onion, cut into eighths

1/4 cup olive oil

2 teaspoons dried basil leaves

2 teaspoons thyme leaves

1/2 teaspoon salt

1/2 teaspoon black pepper

3 garlic cloves, minced

Heat oven to 375 degrees. Toss all ingredients together. Bake until vegetables are tender.

Gram's Macaroni and Cheese

Ingredients:

1 cup dried macaroni noodles

10 oz Cracker Barrel Extra Sharp Cheese, grated

2 eggs

2 cups milk

1 teaspoon salt

Cook macaroni noodles until tender. Drain well. In a glass baking dish, layer noodles and cheese.

Mix eggs, milk and salt together. Pour over cheese and noodles. Bake in a preheated 375* oven for 35-40 minutes or until top is golden brown.