January 28, 2012

Gram's Macaroni and Cheese

1 cup dried macaroni noodles
10 oz Cracker Barrel Extra Sharp Cheese, grated
2 eggs
2 cups milk
1 teaspoon salt

Cook macaroni noodles until tender. Drain well. In a glass baking dish, layer noodles and cheese.
Mix eggs, milk and salt together. Pour over cheese and noodles. Bake in a preheated 375* oven for 35-40 minutes or until top is golden brown.

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